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Ice Cream Boulder

  • Contexto de grado: AU
  • Fotos: 1
  • Ascensiones: 33
7

Estacionalidad

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D

Descripción

The geometric shaped boulder just left of the main wall

Restricciones heredado de Crockery Bay

Keep to existing paths as you are walking through a Conservation Park to get to the rocks on the coastline.

Ética heredado de Crockery Bay

Take out what you bring in.

Etiquetas

Vías

Añadir vía(s) Añadir croquis Reordenar Edición en bloque Convertir grados
Grado Vía

A one move 6ft 2" dyno starting at the base of the wall 1m left of the open book corner. LH on a good side pull, RH on the horizontal jug. Shelf aka ledge for your feet is off. Right foot good lower footer, left foot higher good edge/jug. Jump for the top.

PA: 28 En 2022

Stand Start as for Red Coopers, head straight up using cut outs in the two tone rock to a grubby top out.

Sit start in the tight corner on good jug, make a move left to good sidepulls on arete then up via crimps to lip and top out.

Climb the LH side of the arete of Melted Ice Cream from a stand start. LH start hold is a micro crimp on the face. Utilising the open book corner is off. Technical and dynamic.

PA: 28 En 2022

Sit-start with left-hand on hold near edge, right hand on on diagonal mini-jug. Stand up and carry on up the aréte

PA: Ben Dickson, 18 Nov 2018

Stand start on face of Bouncy Castle with good LH side pull and grey RH side pull with a one finger divot in it. R foot good black edge, L foot smear, double hand dyno for the top.

PA: 28 En 2022

Sit-start, left hand on diagonal mini-jug from Melted Icecream, right hand in horizontal seam pocket. Stand up and press right into sharp two-finger "side push" on the quartz feature, then hand-foot match and top out (watch out for debris on the top).

PA: Ben Dickson, 18 Nov 2018

¿Lo sabías?

¿Sabías que puedes crear una cuenta para registrar, monitorizar y compartir tus ascensiones? Hay miles de escaladores y escaladoras que lo hacen.

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Mar 6 Jun
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